Summer is one thing, it's wild strawberries. Refreshing wild strawberry tea calls up the memories of hot summer days. This naturally sweet and caffeine-free tisane is popular with children and tea parties. A thin slice of fresh strawberry will look very pretty in the cup too.
Tea bags with strings, individually foil wrapped, allow preserving the tea, flavour and aroma.
Hibiscus flower, Apple, Elderberries, Strawberries, Blackberry leaves, Orange peel
Water
The quality of water used as an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to a rolling boil or to a temperature of 100C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
This herbal blend is naturally caffeine-free
Various regions, including Turkey, Eastern Europe, Egypt